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Sous Chef

Greene KingRichmond
On-site Full-time

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Experience Level

Not Applicable

Qualifications

We are looking for candidates who possess:- Proven experience in a professional kitchen- A passion for food and a strong understanding of culinary techniques- Leadership skills with the ability to motivate and inspire a team- A commitment to maintaining high standards of food safety and hygiene- Flexibility to work varied shifts, including evenings and weekends

About the job

Greene King is looking for a Sous Chef to join the kitchen team in Richmond. This position works closely with the Head Chef to prepare dishes and maintain high standards in the kitchen. The role combines hands-on cooking with leadership, supporting both daily service and menu development.

What you will do

  • Work with the Head Chef to prepare and present dishes for guests
  • Help develop new menu items and maintain quality standards
  • Support and guide junior kitchen staff
  • Contribute to a positive, collaborative kitchen environment

What Greene King offers

This role gives the chance to build culinary skills and take on leadership responsibilities as part of a supportive team.

About Greene King

Greene King is a renowned British pub retailer and brewer, committed to providing exceptional dining experiences in a welcoming atmosphere. With a rich history and a dedication to quality, we pride ourselves on our diverse menu and exceptional service.

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