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Sous Chef for Events at wshgroup | London

wshgroupLondon
On-site Full-time

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Experience Level

Mid to Senior

Qualifications

Proven experience as a Sous Chef or similar role in a high-volume kitchen. Strong knowledge of culinary techniques and food preparation. Ability to lead and inspire a team. Excellent communication and organizational skills. Passion for culinary excellence and creativity. Relevant culinary qualifications are a plus.

About the job

About the Role

wshgroup is hiring a Sous Chef for Events in London. This position supports the Head Chef in preparing and delivering meals for a range of events. The role involves hands-on food preparation, menu planning, and upholding high standards of food safety and hygiene. Training and guiding kitchen staff is also a key part of the job.

Main Responsibilities

  • Assist with planning event menus and developing new dishes
  • Prepare and cook food for various functions
  • Maintain strict food safety and hygiene standards
  • Train and support kitchen staff during events
  • Work closely with the Head Chef and the wider team to ensure smooth service

What We’re Looking For

  • Experience as a Sous Chef or in a similar kitchen leadership role
  • Strong skills in food preparation and presentation
  • Knowledge of food safety and hygiene practices
  • Ability to work well under pressure, especially during busy events
  • Enthusiasm for working with quality ingredients and creating memorable experiences

Location

This role is based in London.

About wshgroup

wshgroup is a leading provider of exceptional dining and event experiences, specializing in high-quality catering and culinary services. With a commitment to innovation and excellence, we create unforgettable moments for our clients through our culinary expertise and attention to detail.

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