Seasonal Pastry Chef Instructor at Sur La Table

Join Sur La Table as a Store Manager and lead a dynamic team dedicated to enhancing the culinary experiences of our customers. In this pivotal role, you will harness your strategic business insight and operational expertise to drive sales performance while upholding our commitment to exceptional service standards. Your leadership will inspire a high-performing retail team to create memorable experiences that foster customer loyalty and satisfaction.

Sur La Table is a leader in the culinary retail industry, boasting over 59 locations and the largest avocational cooking program in the United States. We pride ourselves on offering an unparalleled array of exclusive, high-quality kitchen and dining products, complemented by expert culinary guidance and inspiration. Our team is passionate about creating joy through cooking and sharing exceptional food experiences. Whether you engage with customers, foster digital growth, or provide essential support behind the scenes, our mission is unified: to ignite happiness through the love of cooking.Position OverviewAs a Sales Associate at Sur La Table, you will play a pivotal role in our retail operations, guiding customers through each phase of their culinary journey. You will support daily store functions, deliver a #bestincenter customer experience—a hallmark of our commitment to service excellence—and contribute to sales growth through sharing your product expertise.Key ResponsibilitiesCustomer Engagement & Brand Advocacy· Embark on creating memorable, educational interactions that embody Sur La Table’s brand and culture, fostering customer loyalty and encouraging repeat visits.· Maintain product knowledge and expertise by actively participating in training sessions and seeking additional resources.· Engage with customers proactively, assess their needs, recommend suitable products or experiences, and champion a Guest Obsessed culture.Sales and Performance Optimization· Maximize sales opportunities by understanding customer needs and providing appropriate solutions.· Promote add-on sales and support special events to enhance customer engagement.

Sur La Table operates more than 59 stores nationwide and runs the country's largest avocational cooking program. The company offers a wide range of exclusive kitchenware and tabletop products, backed by culinary expertise. Every team member works toward Sur La Table's mission: inspiring joy through cooking and memorable food experiences, whether assisting customers, supporting digital projects, or keeping operations running smoothly behind the scenes. Role Overview The Seasonal Kitchen Assistant helps create enjoyable culinary experiences for guests at the Ann Arbor, MI location. This role supports chefs during cooking classes, interacts with guests, and helps maintain a clean, organized kitchen. A strong interest in cooking, teamwork, and hospitality is essential. Kitchen Assistants contribute to smooth class operations and help deliver Sur La Table’s high standard of service. Main Responsibilities Customer Experience and Brand Representation Represent Sur La Table by helping create memorable, educational experiences that encourage guests to return. Stay up to date on products through ongoing training and seek out additional resources to build expertise. Promote a welcoming, guest-focused atmosphere in both the kitchen and retail areas. Sales and Class Support Assist chefs in running classes that delight guests and encourage repeat participation. This is a seasonal position based in Ann Arbor, MI.

Join the exciting team at Insomnia Cookies as a full-time Store Manager in Training (MIT) at our vibrant Ann Arbor location, situated at 1229 South University Avenue Ann Arbor, MI 48104. We are on the lookout for passionate individuals with a strong hospitality focus who aspire to be part of an industry-leading, rapidly expanding, and nationally celebrated company!

Join Our Team as a Store Representative!Compensation: Starting at $16.00/hr, up to $18.00/hr based on experienceSchedule: Full-Time, Day Shift from 6:00 AM to 2:00 PMAvailability: Must be available on weekdays and weekends Curious about what it’s like to be part of Serv-U-Success? Watch our team in action: https://youtu.be/A5-Fova_4us Are you an experienced reset merchandiser who thrives in both independent and collaborative environments? If so, the Store Representative role at Serv-U-Success could be your perfect fit! Our success is driven by teamwork and building strong relationships. As a Store Representative, you will engage in stocking shelves, rotating products, setting up eye-catching displays, and maintaining organized storage spaces. This role also involves interacting with store personnel and contributing to various service projects, making each day dynamic and rewarding.

Role Overview The Vice President of Global Store Development at Domino's Pizza, Inc. leads strategy for expanding and improving the company’s worldwide store presence. Based in Ann Arbor, this senior leader oversees the entire development process, from initial planning through to opening, making sure each project supports Domino's business goals and brand identity. Key Responsibilities Direct all phases of global store development, from concept through execution Ensure every project aligns with Domino's corporate objectives and brand standards Champion new approaches in store design and development to boost efficiency and customer satisfaction Work closely with teams across the company and with outside partners to deliver high-quality store locations

At BoxLunch, we embrace our passion for music, pop culture, and delivering an extraordinary in-store experience for both our customers and team members. We are seeking a dynamic Part-Time Level 2 Assistant Manager who will be instrumental in leading our vibrant store in Ann Arbor. In collaboration with the Store Manager, you will play a pivotal role in achieving sales goals, enhancing team recruitment, and fostering employee development. With your ability to juggle multiple tasks while driving sales, you’ll be the ultimate guide for our customers, forging lasting relationships that keep them coming back.

About UsAt Torc Robotics, we are pioneers in the realm of autonomous vehicle technology, dedicated to redefining transportation, freight movement, and business operations. Since our inception in 2007, we have been at the forefront of autonomous driving innovations, collaborating with esteemed partners to commercialize cutting-edge solutions. Now a proud member of the Daimler family, our mission is to develop advanced software specifically for automated trucks, revolutionizing the freight industry.Join us to elevate your career at a company that has shaped the landscape of autonomous technology, pioneering partnerships directly with truck manufacturers.Team Overview:The Release Management team is integral to Torc’s engineering and product release lifecycle. This group ensures the safe and successful delivery of our products by fostering collaboration across engineering divisions, driving the release ecosystem, and monitoring progress to meet timely delivery goals. We implement structured release processes and develop necessary skill sets to achieve product acceptance and performance benchmarks.Your Role:As the Senior Manager of Release Management, you will lead a team of release managers responsible for overseeing the release lifecycle for engineering and product releases. Your duties will include coordinating releases, making dynamic decisions during execution, evaluating deliverables, and managing configuration processes. The team schedules regular agile-style release trains, conducts impact analysis, and communicates essential testing activities while overseeing Git tagging and branching procedures.In this leadership role, you will drive strategic initiatives, mitigate risks, and manage resources and performance for your direct reports.

Role overview The General Manager position at Domino's Pizza in Ann Arbor centers on leading daily restaurant operations. This role balances people management with process oversight to ensure the store runs efficiently and guests leave satisfied. What you will do Oversee all aspects of restaurant operations, including opening and closing procedures Coach and motivate team members to provide friendly and accurate service Uphold high standards for food quality and safety Track inventory levels and place orders when necessary Support sales growth and help create a positive, productive workplace Requirements Proven leadership and strong communication skills Dedication to delivering excellent customer service Experience inspiring and managing a team

Your Role at Raising Cane’s:As a Restaurant Zone Manager, you will play a pivotal role in assisting the Restaurant Leader with the daily operations of the restaurant, ensuring that Raising Cane’s standards and culture are upheld across your designated restaurant zone.This role requires you to thrive in a fast-paced kitchen environment, involving physical activities such as walking, standing, lifting, and bending, as well as engaging with customers. You will work both indoors and outdoors in varying temperatures while handling food products, managing common allergens, and utilizing industrial equipment and commercial cleaning products, all while adhering to safety protocols that include personal protective equipment.Your Impact and Responsibilities:Ensure operational excellence in your assigned restaurant zone during each shift.Uphold Raising Cane’s policies and standards at all times.Manage your zone in accordance with Raising Cane’s operational and safety guidelines.Utilize essential tools, forms, and logs to document shift execution and implement corrective actions as necessary.Lead and guide crewmembers throughout your shift.Deliver outstanding customer service consistently.Facilitate the reward and recognition program for your restaurant's crewmembers.Authorize employee functions that require managerial approval, such as discounts and promotions.Maintain a clean and safe restaurant environment, ensuring all facilities are in good working condition.Complete various other duties as assigned.

Role overview The Restaurant Manager at Raising Cane's Chicken Fingers in Ann Arbor oversees all aspects of daily restaurant operations. This role ensures company standards for service and food quality are met. The manager works to create a welcoming atmosphere for both guests and employees, while supporting the growth and development of the team. What you will do Supervise daily restaurant activities, including team workflows and task assignments Maintain consistent, high-quality customer service throughout each shift Coach, motivate, and support team members to reach their potential Oversee inventory levels and manage supply orders Promote sales initiatives and help achieve business targets Foster a positive and engaging environment for both staff and guests

Join Domino's Pizza, Inc. as the HRIS Manager and play a pivotal role in optimizing our human resources information systems. In this position, you will lead initiatives to enhance system functionality, drive data integrity, and ensure compliance with HR policies. Your expertise will help streamline HR processes, improve user experience, and provide analytical insights to support strategic decision-making.

At Pearce Services, your future begins here!Pearce Services stands as a premier technology-driven provider of asset management solutions for essential electromechanical infrastructure across North America. With a commitment to excellence, we deliver technical maintenance, repair, operations, and engineering services for uninterruptible power supply (UPS) systems, backup power generators, battery energy storage systems (BESS), critical cooling systems, and other vital electrical and mechanical infrastructures across sectors including renewable energy, telecommunications, and data centers. Established in 1998, Pearce employs over 4,000 dedicated professionals and operates in 28 locations nationwide. As a proud subsidiary of CBRE Group, Inc., the global leader in commercial real estate services and investment, we invite you to explore more at http://www.pearce-services.com. Your RoleAs the Area Manager for Cooling and Power, you will be responsible for overseeing the daily operations, ensuring safety and quality, managing performance, and enhancing on-site efficiency for HVAC and generator technicians working on mission-critical infrastructure. Your leadership will facilitate field execution, uphold technical service excellence, foster team development, manage inventory, and collaborate closely with internal support functions. You will be the foundation of field management in the region, driving team success and customer satisfaction through structured oversight and mentorship. Performance metrics will focus on Safety, Quality, and Efficiency. This position supports operations in the Ann Arbor/Lansing, MI area.Key ResponsibilitiesLead and mentor HVAC, Generator, and cross-trained Alloy technicians in your designated area.Conduct quarterly ride-alongs for skill assessment, coaching, and performance documentation, ensuring optimal mentoring through thorough pre-planning and structured feedback.Collaborate with the Scheduling team to manage escalations affecting timely delivery, site access, weather considerations, and schedule adjustments post-parts receipt. Oversee work and on-call schedules.Coordinate with the regional Workforce Load Administrator to assess technician travel needs.Review all Work Orders requiring additional time to ensure technicians have the resources needed for timely completion.Support the customer success team in onboarding new subcontractors as needed.Collaborate with the Operations Fleet Specialist to ensure effective fleet management.

Join our dynamic team as a General Manager at Domino's Pizza in Ann Arbor, where you will lead our efforts to deliver exceptional customer service and quality pizza. As a General Manager, you will be responsible for overseeing daily operations, managing staff, and driving sales growth while ensuring compliance with company standards.Your strong leadership skills and passion for the food industry will help you maintain a positive work environment, train and develop team members, and implement marketing strategies to boost store performance.

Domino's Pizza in Ann Arbor is looking for an Assistant Manager to help keep store operations running smoothly. This role works closely with the store manager to ensure the team delivers consistent service and maintains high standards each day. Key Responsibilities Support team members during shifts by providing guidance and supervision Assist with training both new hires and current staff on procedures and customer service expectations Keep an eye on inventory and help with ordering supplies as needed Promote a clean, organized, and efficient work environment throughout the store Contribute to a positive customer experience by making sure service is prompt and friendly Role Focus This Assistant Manager position centers on daily operations, team leadership, and upholding Domino's service standards. The role is based in Ann Arbor and involves hands-on work with staff and customers alike.

Domino's Pizza in Ann Arbor is looking for hourly managers to help keep store operations running smoothly. These roles are hands-on and central to the daily rhythm of the shop. Managers coordinate the team, set the tone for customer service, and contribute to the store's success. Key Responsibilities Oversee day-to-day activities on each shift Support and guide team members throughout their work Make sure every customer receives prompt and friendly service Help maintain a positive, efficient atmosphere in the store Who Succeeds in This Role People interested in the pizza business and eager to build leadership skills often find these management positions a good fit. Domino's encourages growth and development for team members at all levels. Scheduling Both full-time and part-time hourly management roles are available. Schedules can be flexible to accommodate different needs.

Join Torc Robotics as a Manager of Technical Program Management in our Safety & Compute Platform division. In this pivotal role, you will lead cross-functional teams to drive the development and execution of critical safety initiatives and compute platform strategies. Your expertise will be essential in ensuring our programs meet high-quality standards while adhering to timelines and budgets.We are looking for a dynamic leader who is passionate about technology and safety, with a proven track record in managing complex technical projects. This is an exciting opportunity to make a significant impact in the fast-evolving field of robotics.

Domino's Pizza, Inc. is hiring a Senior Manager of Food Safety and Quality Assurance for Restaurants in Ann Arbor. This position is responsible for guiding food safety and quality assurance efforts across restaurant operations. Role overview The Senior Manager will develop and implement programs to maintain high standards in food safety and quality. This work supports consistent restaurant operations and helps protect both guests and team members. Key responsibilities Design and manage food safety and quality assurance programs for restaurant locations Oversee compliance with health regulations and Domino's internal policies Support operational efficiency and ensure standards are met across all restaurants Promote customer satisfaction through safe and high-quality food practices Impact This role is central to upholding Domino's reputation for safety and quality. The Senior Manager’s expertise helps ensure every restaurant meets regulatory and company expectations.

Join the dynamic team at Domino's Pizza as an FSQA Manager specializing in dough production! In this pivotal role, you will oversee food safety and quality assurance processes, ensuring that our products meet the highest standards of quality and safety. Your leadership will guarantee that our dough products not only taste great but also adhere to our rigorous safety protocols.