Restaurant Supervisor (Fixed Term, Monday - Friday)

About the Role WSH Group is looking for a Professional Restaurant Waiter to join the front-of-house team in London. This role focuses on delivering attentive, friendly service to guests and helping create a welcoming dining atmosphere. What You Will Do Serve guests during lunch and dinner service, Monday to Friday Maintain high standards of customer care throughout each shift Support colleagues to ensure smooth restaurant operations Help keep the dining area clean and inviting Schedule This position is Monday to Friday. Location Based in London.

Join our dynamic team at AccorHotels as a Waiter, where you will play a vital role in delivering exceptional dining experiences. We are looking for enthusiastic individuals who are passionate about providing top-notch service and creating memorable moments for our guests.As a Waiter, you will be responsible for taking orders, serving food and beverages, and ensuring that our guests have a delightful experience throughout their visit. If you thrive in a fast-paced environment and enjoy working as part of a team, we want to hear from you!

Join our vibrant team as a Restaurant Waiter at WSH Group, where you will be at the forefront of creating exceptional dining experiences. We are looking for enthusiastic individuals who are passionate about delivering outstanding service and ensuring guest satisfaction. Your role will involve taking orders, serving food and beverages, and building rapport with our guests to enhance their dining experience.

*** Head Waiter / Waitress / Maître D - Fine Dining Establishment ***High-End Restaurant in Mayfair, London - £27,000Join an incredibly sophisticated high-end restaurant that prides itself on delivering the utmost level of service and utilizing the finest ingredients, all set within a sleek and elegant interior that has captivated diners from around the globe!Job Overview for Head Waiter / Waitress:· Exemplify world-class service and be a vital member of our team at all times.· Go above and beyond to ensure that every guest’s experience surpasses their expectations.· Oversee and coordinate the flawless execution of service in a dynamic, high-volume upscale dining environment.If you are passionate about working for a company that values its employees and the quality of service they provide, and you take pride in the food you serve, we want to hear from you!Ideal Candidate for Head Waiter / Waitress:• Minimum of 1 year experience in a leadership role within a high-end restaurant.• A deep passion for delivering exceptional customer service and excellence in fresh cuisine.• High energy and a strong work ethic.Compensation Package for Head Waiter / Waitress:Up to £27,000 package, plus service charge.

Join our dynamic team at Seabird, part of the renowned AccorHotels group, where you will be the face of our exceptional dining experience. As a Waiter, you will provide top-notch service to our guests, ensuring they enjoy every moment at our establishment. Your role will involve taking orders, serving food and beverages, and creating a welcoming atmosphere that reflects our commitment to excellence.

Join our dynamic team at Seabird, part of the AccorHotels family, as a Waiter! In this role, you will provide exceptional service to our guests, ensuring their dining experience is memorable. You will be responsible for taking orders, serving food and drinks, and creating a welcoming atmosphere for all patrons.

Join the vibrant team at Amaya, one of the esteemed restaurants operated by MW Eat, which also includes Chutney Mary and Veeraswamy. Our fine dining establishments are strategically located in central London, dedicated to delivering an exceptional experience rooted in authentic Indian cuisine while embracing modern interpretations with creativity and flair.About You:Enthusiastic and passionate about hospitalityWarm, welcoming, and accommodating to all guestsExceptional attention to personal presentation and groomingAlways maintain a positive and energetic attitudeKey Responsibilities:Deliver outstanding service and ensure guest satisfactionActively engage with customers and anticipate their needsMaintain high standards of cleanliness and organizationCollaborate with team members to enhance service quality

At Busaba, we are dedicated to nourishing both body and spirit with our fresh and authentic modern flavors, all complemented by a unique twist. Guided by our Buddhist principles, we foster a positive and joyful environment for both our guests and teams. As we say in Thailand, ‘Gan Gin Gan Yuu’, or ‘As you eat, so you are’. We embody this philosophy in everything we do.Join our vibrant team at Busaba, where exceptional hospitality meets a fun working atmosphere! Whether you're an experienced professional or new to the hospitality industry, we welcome your passion for delivering kind and generous service. We provide comprehensive training to help you thrive in your role.Working at Busaba comes with a variety of benefits:Enjoy 50% off food and drink in our restaurantsAccess to apprenticeship qualifications for all rolesFree meals during your shiftsParticipation in our Cycle to Work SchemeDiscounted Pure Gym membershipsOpportunities for internal promotions and vacanciesDepartment incentive bonus schemesEveryday discounts with high street retailersFun team parties!

Join us at The Guards Bar, located in the heart of London, as an Experienced Waiter. We are looking for enthusiastic individuals who are passionate about delivering exceptional service to our guests. You will be responsible for taking orders, serving food and beverages, and ensuring a memorable dining experience for all patrons.

Are you an outgoing and confident individual with a passion for exceptional service? Join our vibrant team at Busaba, where we pride ourselves on creating a dynamic and fast-paced restaurant environment. Whether you are looking for full-time or part-time work, as a waiter or waitress, you will play a vital role in delivering outstanding experiences to our guests. No prior waiting experience? No problem! What matters is your enthusiasm for great food and your commitment to providing excellent service. You should enjoy engaging with people and be ready to go the extra mile to ensure their satisfaction. You will manage tables and be the first point of contact for guest feedback, providing fast, attentive, and knowledgeable service consistently. We value high standards and the ability to work efficiently, all while maintaining quality. Your role will also involve communicating guest feedback to managers, discussing food quality and presentation, and monitoring wait times on orders. Our Story: Busaba is a modern and informal restaurant that serves exquisite Thai cuisine inspired by the vibrant streets of Bangkok. Known for our lively atmosphere, swift service, and supportive teams, we are dedicated to keeping our customers delighted! What We Offer: • A lively and energetic work environment • Flexible scheduling, including evenings, weekends, and Bank Holidays • Complimentary delicious meals during shifts • Discounts on meals outside of shifts • Performance-related pay • Contributory pension plan • Exciting perks such as award dinners, team celebrations, discounts for family and friends, and vouchers for shopping and cinema • Clear pathways for career advancement, as we genuinely care about helping every member of the Busaba family reach their full potential.

Join Our Team as a Barback / Commis WaiterWe are seeking a dynamic and professional Barback / Commis Waiter for our prestigious Palm Court Restaurant.The Langham, London is proud to invite applications for the position of Barback / Commis Waiter within our iconic Palm Court lounge, renowned for being the birthplace of the afternoon tea tradition over 150 years ago.We offer an exceptional benefits package:Competitive salary of approximately £26,500 per annumAnnual leave of 4 weeks plus bank holidaysOpportunities for professional developmentUniform and meals provided during shiftsSeason ticket loanAnd many additional exciting benefits!As a Barback / Commis Waiter at Palm Court, your key responsibilities will include:Supporting the Palm Court team to ensure seamless service deliveryPreparing the restaurant pantry and bar in anticipation of serviceMaintaining cleanliness of all cutlery, crockery, glassware, and trays before and during serviceStrategically organizing mise-en-place throughout the restaurantManaging linen supplies for the restaurantPreparing and serving hot beverages as requestedAssisting with food service at the passThe Langham London, recognized as London's Original Grand Hotel and the flagship of the Langham Hospitality Group, boasts luxurious accommodations, acclaimed dining options including Roux at The Landau and Palm Court, as well as extensive conference facilities and Europe’s first Chuan Spa. Our dedicated team is committed to crafting enchanting experiences for our guests, a tradition we've upheld since 1865.The ideal candidate for the Barback / Commis Waiter position will possess:Experience in a similar restaurant or hospitality settingOutstanding customer service skills with a proactive approach to guest needsA genuine passion for food and beverage

Join our dynamic team at Masala Zone, where we are dedicated to creating unforgettable dining experiences for our guests. With our authentic Indian cuisine, beautifully renovated interiors, and a friendly staff, we strive to ensure every visit is enjoyable. We are seeking enthusiastic full-time and part-time Waiters/Waitresses to enhance our service in Bayswater.

At Busaba, we are dedicated to nurturing both bodies and souls through our vibrant, authentic, and contemporary flavors infused with a touch of innovation. Our philosophy, ‘Gan Gin Gan Yuu’, translates to 'As you eat, so you are'. We hold true to our Buddhist principles, fostering a joyful and positive atmosphere for both our guests and our team.Joining the Busaba team means becoming part of a fun and lively environment where exceptional hospitality is at the heart of everything we do. Whether you have prior experience or are new to the industry, we welcome you! All you need is a willingness to learn and a passion for kindness and hospitality.

Join our vibrant team at Seabird, part of the prestigious AccorHotels group, where we pride ourselves on delivering exceptional dining experiences. As a Waiter, you will play a key role in providing outstanding service to our guests, ensuring they enjoy every aspect of their visit. Your responsibilities will include taking orders, serving food and beverages, and maintaining a welcoming atmosphere.

Role overview Accor Hotels is seeking a Commis Waiter to join the team in London. This position plays a key part in supporting the restaurant staff and creating a welcoming atmosphere for guests. The Commis Waiter helps with the daily flow of dining operations, working closely with both the kitchen and front-of-house teams to ensure every guest has a pleasant experience. Main responsibilities Assist with restaurant service, including setting up tables and clearing dishes after use Deliver food and beverages to guests efficiently and courteously Collaborate with the kitchen team to keep operations running smoothly Respond to guest requests and needs with care Maintain cleanliness and order throughout the dining areas Requirements Interest in hospitality and providing excellent guest service Ability to work well within a team and maintain a positive attitude Dependable and willing to learn new skills Clear and effective communication skills

WSH Group is hiring a Chef de Partie for a full-time role based in the City of London. This position runs Monday to Friday, giving weekends free. Main responsibilities Prepare, cook, and present dishes to a high standard Maintain health and safety requirements in the kitchen Work closely with other chefs to create new menu items What to expect This role centers on producing quality food in a busy kitchen. Teamwork is essential, as is attention to detail when meeting food safety standards. The kitchen values creativity and collaboration when developing menus. Schedule Full-time Monday to Friday Based in the City of London

Join the vibrant team at CHUCS Bar and Grill, located within the prestigious Harrods, as a Head Waiter. This is a fantastic opportunity for individuals passionate about delivering exceptional dining experiences and providing outstanding customer service. You will lead a team of waitstaff, ensuring smooth restaurant operations while maintaining the high standards that our guests expect.

Join the vibrant team at Chutney Mary, part of MW Eat, which oversees three distinguished fine dining restaurants in London: Amaya, Chutney Mary, and Veeraswamy, along with several sophisticated Masala Zone eateries. Our restaurants are deeply rooted in authentic Indian cuisine while embracing innovative and contemporary interpretations. We are currently seeking passionate and dedicated waiting staff to enhance our guest experience at Chutney Mary.As a Waiter/Waitress, you will embody our core values of warmth and hospitality, ensuring an unforgettable dining experience for our guests. Key Attributes We Seek:• A genuine passion for hospitality• A warm, accommodating demeanor• Immaculate personal presentation• A consistently positive attitudeRequirements:• Exceptional communication skills• Attentive and proactive in all service aspects• Commitment to maintaining high standards of customer service• Previous experience in fine dining settings and the ability to thrive in high-pressure environments• Availability to work evenings and weekends is essential.

Join our vibrant team at wshgroup as a Hospitality Assistant, where you'll play a crucial role in ensuring our operations run smoothly during the week. This full-time position, from Monday to Friday, offers an exceptional opportunity to contribute to our high standards of service excellence.

WSH Group is looking for a Commis Chef to join the kitchen team in London. This is a full-time position working Monday to Friday. Role overview The Commis Chef supports the preparation of meals and helps maintain high standards of hygiene and presentation. Working alongside experienced chefs, this role involves hands-on tasks in a professional kitchen. What you will do Assist with preparing a range of dishes under supervision Follow hygiene and food safety guidelines at all times Contribute to the presentation of meals before service Learn and practice various cooking techniques Work environment Expect a collaborative atmosphere where learning and teamwork are part of daily life. The schedule runs Monday to Friday, making it suitable for those seeking a set routine in a professional kitchen setting.