About the job
WSH Group is hiring a Junior Sous Chef for its London kitchen. This position offers hands-on experience alongside the Head Chef and Sous Chefs, with a focus on supporting daily operations and contributing to menu development.
Main Responsibilities
- Assist in menu creation and preparation of dishes to high standards
- Supervise and guide kitchen staff during service
- Maintain a clean, organized kitchen workspace
- Follow all health and safety regulations
Who We’re Looking For
- Interest in developing culinary skills and knowledge
- Willingness to learn and grow within a team
- Reliable and committed to maintaining high standards
This role is based in London and offers the chance to build experience in a professional kitchen with the support of an established culinary team.

