About the job
Elevate your hospitality career through our transformative Leadership Development Program.
This exceptional program is tailored to cultivate the future leaders of the hospitality industry, offering participants a chance to engage in an accelerated rotational experience across various departments. You will gain invaluable insights and hands-on experience while working within Fairmont's stunning Canadian Western Mountain Region. Our program spans all five properties in our portfolio, including Fairmont Jasper Park Lodge, Fairmont Banff Springs, Fairmont Chateau Whistler, and Fairmont Chateau Lake Louise.
Available Positions:
- Fairmont Jasper Park Lodge - Assistant Manager Rooms - $55,000 - $60,000 per year based on skills and experience
- Fairmont Jasper Park Lodge - Assistant Manager Food and Beverage - $55,000 - $60,000 per year based on skills and experience
- Fairmont Chateau Whistler - Rooms Supervisor - Starting at $25.25 per hour
- Fairmont Chateau Whistler - Food and Beverage Captain - Starting at $25.25 per hour
- Fairmont Chateau Lake Louise - Rooms Supervisor - Starting at $26.87 per hour
- Fairmont Chateau Lake Louise - Food and Beverage Supervisor - Starting at $26.87 per hour
Why Join Our Leadership Development Program?
- Mentorship Program: Gain insights from executive leaders through one-on-one mentoring sessions.
- Special Events: Participate in our Student Work Experience Program and mentor seasonal hospitality students.
- Educational Assistance Program: Receive funding for courses to further your education while employed.
- Opportunity for Permanent Placement: Successful candidates may be offered a permanent leadership role post-program completion.
- Access to Employee Benefits: Enjoy perks such as the Employee Travel Program, discounted rates for Mountain Explorers, Food & Beverage discounts, and Golf Membership discounts.

