Full-Time Second Cook

Join the culinary team at Accor Hotels as a Second Cook and play a vital role in delivering exceptional dining experiences. You will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality and presentation. Collaborate with the kitchen staff to maintain a clean, organized, and efficient kitchen environment.

Join our culinary team at Accor Hotels as a part-time Second Cook! In this role, you will assist the head chef in preparing and presenting high-quality dishes that delight our guests. Your passion for food and commitment to excellence will contribute to a memorable dining experience.

About the Role Second City, part of Oliver & Bonacini Hospitality, is looking for a Line Cook to join the kitchen team in Toronto. This position focuses on preparing a range of dishes while maintaining strong standards for food quality and presentation. What You'll Do Prepare menu items according to recipes and plating guidelines Work alongside chefs and other cooks to ensure smooth kitchen operations Maintain a clean and organized workstation Support a positive and energetic kitchen environment What We Look For Experience in a kitchen or culinary setting is an asset Strong attention to detail in food preparation and presentation Ability to work well under pressure Interest in learning and growing as a cook This role is based at Second City in Toronto.

Farm Boy Inc. seeks a Part-Time Cook to join its Toronto kitchen team. This role centers on preparing meals that showcase fresh, local ingredients. Maintaining food quality and safety standards is a key part of each shift. Key responsibilities Prepare and cook a range of dishes using fresh ingredients Follow established recipes and presentation guidelines Keep workstations clean and organized Support kitchen safety and sanitation protocols What we’re looking for Experience in a kitchen or food prep role is helpful Comfort working in a busy environment Strong attention to food quality and cleanliness Available for part-time shifts in Toronto

Oliver & Bonacini is hiring Sushi Cooks in Toronto, offering both full-time and part-time roles. This position centers on preparing sushi dishes with care and attention to detail. Role overview Sushi Cooks at Oliver & Bonacini work in a busy kitchen, focusing on the craft of sushi-making. The role involves creating high-quality sushi, maintaining cleanliness, and following food safety standards. Creativity and skill in food preparation are important in this position. What you will do Prepare and assemble sushi dishes to company standards Follow strict hygiene and food safety guidelines Contribute to a smooth kitchen operation Requirements Experience or strong interest in sushi preparation Ability to work effectively in a kitchen environment Commitment to quality and cleanliness

Eataly Don Mills is hiring full-time and part-time Line Cooks to join its kitchen team in Toronto. This role centers on preparing high-quality Italian dishes and supporting a memorable dining experience for every guest. Role overview Line Cooks at Eataly Don Mills collaborate with a diverse group of culinary professionals. The work involves crafting authentic Italian meals using fresh, locally sourced ingredients. Attention to detail and consistency are important as each dish reflects the restaurant’s standards. What you will do Prepare and cook menu items according to established recipes and guidelines Work alongside team members to maintain smooth kitchen operations Help ensure every plate meets quality and presentation standards Requirements Interest in cooking and Italian cuisine Ability to work in a busy kitchen setting Openness to both full-time and part-time schedules

Eataly Eaton Centre seeks a Part-Time Prep Cook to join the culinary team in Toronto. This position plays a key role in supporting kitchen operations and upholding the standards of authentic Italian cooking. Prep Cooks handle ingredient preparation and assist with daily kitchen tasks to ensure meals are consistent and high quality. Key Responsibilities Prepare and portion ingredients for menu items Assist chefs with basic cooking tasks Keep all kitchen areas clean and organized Follow food safety and sanitation guidelines Requirements Interest in Italian cuisine and food preparation Ability to work efficiently in a kitchen environment Strong attention to cleanliness and detail Available for part-time shifts at Eataly Eaton Centre

Join the culinary team at Eataly Yorkville as a Full-Time Line Cook! We are looking for passionate individuals who thrive in a dynamic kitchen environment. You will be responsible for preparing fresh, high-quality dishes that embody the essence of Italian cuisine. As a Line Cook, you will collaborate with a team of culinary experts, ensuring that every dish meets our high standards of quality and taste.

Eataly Yorkville seeks a full-time Pastry Cook in Toronto to craft a variety of pastries and desserts that reflect the company’s standards for both taste and visual appeal. The kitchen operates at a brisk pace, and each item must be carefully finished before it reaches guests. Key responsibilities Prepare and present pastries and desserts for daily service Ensure every product meets quality and consistency expectations Work closely with the culinary team on seasonal menus and special events Maintain a clean, organized workspace What we’re looking for Background or strong interest in pastry and baking Keen eye for detail and a commitment to presentation Ability to stay focused in a busy kitchen Collaborative attitude and openness to sharing ideas This role suits someone who enjoys creative baking and values teamwork in a lively kitchen setting.

Join us at Luma, where culinary creativity meets excellence! As a Cook, you will play a crucial role in our back-of-house operations, preparing exquisite dishes that delight our guests. This is an exciting opportunity to work in a vibrant kitchen environment that fosters teamwork and innovation.

Join JOEY Yorkdale, where your enthusiasm and culinary skills will shine! As a member of our dynamic kitchen team, you'll be part of a culture that values passion, creativity, and growth. Our commitment to continuous learning means you'll have opportunities to expand your culinary expertise while delivering exceptional dining experiences to our guests.As a Line Cook, you will prepare and present our exquisite menu items with precision and flair, ensuring each dish meets our high standards of quality. Your attention to detail and dedication to maintaining a clean and organized kitchen will contribute to our goal of providing a world-class culinary experience.In the role of Prep Cook, you will play a pivotal role in supporting your team by preparing fresh ingredients and ensuring that our dishes are consistently delicious. Your adherence to specifications will help your team deliver iconic culinary experiences that our guests will love.

La Plume, part of Oliver Bonacini, seeks a Cook to join the team in Toronto. This role centers on preparing dishes that meet the restaurant’s standards for both quality and presentation, helping to create memorable dining experiences for guests. Key responsibilities Prepare and cook menu items with care and consistency Keep the work area clean and organized throughout each shift Work closely with the kitchen team to deliver timely service Adhere to food safety and hygiene guidelines at all times Requirements Previous experience in a kitchen or similar environment Strong attention to detail in food preparation and presentation Ability to work comfortably during busy periods Dedication to producing quality dishes every time

Join our dynamic team at JOEY Don Mills, where your passion, purpose, and potential come to life! We value care, drive, confidence, and curiosity in our team members. Expect an environment filled with intensity, excitement, and energy. Our commitment to people development ensures that you will continuously learn and grow alongside your colleagues.As a Line Cook, you will craft and deliver exceptional culinary experiences to our guests, ensuring each dish is prepared with warmth and precision. Your expertise in prep and cooking methods will guarantee distinct execution of our menu items while maintaining high standards of cleanliness and safety. You will be a true master of your craft.In the role of Prep Cook, you will support your team's success by adhering to our quality specifications and portion guidelines. Your responsibility includes the meticulous preparation of all ingredients, enabling your team to provide iconic culinary experiences that are consistently world-class.

Are you a culinary enthusiast with a drive to create unforgettable dining experiences? At JOEY Eaton Centre, we believe in nurturing your passion, purpose, and potential. Join our vibrant team where you'll experience a dynamic atmosphere filled with excitement and energy.As a Line Cook, your primary role will be to prepare and present world-class dishes to our guests with warmth and precision. You'll master the art of cooking by adhering to our menu specifications and maintaining the highest standards of quality while ensuring a clean and safe workspace. Your culinary skills will shine as you bring our menu to life.As a Prep Cook, you will play a vital role in your team's success by following guidelines to ensure that every dish is prepared with utmost care and consistency. Your meticulous attention to detail in prepping ingredients will enable your team to deliver iconic culinary experiences.

Join the vibrant team at JOEY King Street, where your passion for culinary arts meets dynamic teamwork. We believe in fostering an environment filled with intensity, excitement, and energy. Our commitment to personal and professional growth ensures that you will continuously learn and develop your skills.As a Line Cook, you will play a crucial role in creating exceptional culinary experiences for our guests. Your expertise will be evident as you prepare and deliver our menu items with precision and care, all while maintaining a clean and safe kitchen environment. Your dedication to quality and consistency will shine through in every dish you create.In your role as a Prep Cook, your attention to detail will help ensure that your team is set up for success. By meticulously following specifications and guidelines, you will prepare ingredients that enable your fellow team members to craft iconic culinary experiences that our guests can enjoy.

Are you passionate about culinary arts? At JOEY Sherway Gardens, we believe in nurturing your passion, purpose, and potential. With us, you’ll experience a vibrant environment filled with energy and excitement. We are dedicated to developing our team members through continuous learning and growth.As a Line Cook, you will play a crucial role in crafting exceptional culinary experiences for our guests. Your ability to maintain consistency and precision in your cooking methods will ensure our menu items are executed swiftly and distinctly. You will adhere to quality specifications while creating a clean and safe kitchen environment, showcasing your expertise in the culinary field.As a Prep Cook, your attention to detail will be vital in ensuring your team's success. By following precise guidelines, you will prepare ingredients that contribute to delivering iconic culinary experiences that our guests have come to love.

Join the dynamic culinary team at Oliver & Bonacini, where we pride ourselves on delivering exceptional dining experiences. As a Cook, you will play a crucial role in preparing high-quality dishes, ensuring guest satisfaction through your culinary skills and creativity. If you are passionate about food and eager to work in a fast-paced environment, we invite you to apply!

Join the vibrant culinary team at The Rabbit Hole, where passion for food meets creativity! We are looking for enthusiastic cooks who are eager to learn and grow in a fast-paced kitchen environment. As a Cook, you will be responsible for preparing high-quality dishes, maintaining kitchen cleanliness, and collaborating with fellow team members to deliver an exceptional dining experience.

Join our dynamic team at LOCAL Public Eatery, where fun meets flexibility and growth opportunities abound! We specialize in crafting unforgettable experiences for both our guests and our team members. Our vibrant environment encourages creativity, teamwork, and a passion for culinary excellence.As a Line Cook at LOCAL Public Eatery, you will play a crucial role in delivering exceptional dishes with precision and flair. Your expertise will contribute to creating memorable dining experiences that keep our guests coming back for more. We value quality and teamwork, ensuring that you have the support you need to excel in a fast-paced kitchen setting.

Role Overview Oliver & Bonacini Hospitality is looking for a Canteen Cook in Toronto. This role prepares fresh, high-quality meals and helps maintain a lively kitchen atmosphere. The Cook works closely with the culinary team, contributing to the daily rhythm of the canteen and supporting a strong food culture. What You Will Do Prepare and cook menu items using fresh ingredients Maintain food quality and presentation standards Work efficiently alongside kitchen teammates Support a clean and organized work area What We Look For Experience in a kitchen or food service setting is an asset Interest in preparing great meals and learning new skills Comfort working in a busy kitchen Team spirit and a positive attitude